Miyama Dry Aged

At Miyama Japanese Restaurant, we pride ourselves on serving the best dry aged steaks in town. With our dry aging process, we make sure that you get a truly luxurious experience with Miyama dry aged steak.

T-Bone
T-Bone premium cuts 40 days grain fed USA
IDR 324,000++/100gr
*minimum order 300gr

Striploin S
Wagyu prime reserved
IDR 307,000++/100gr
*minimum order 200gr

Tomahawk
Wagyu Genetic with MB 6+
IDR 382,000++/100gr
*minimum order 800gr

Ribeye
Wagyu genetic with MB 5+
IDR 347,000++/100gr
*minimum order 200gr

*Terms & Conditions apply